Jobs

Page 4: Employee Cook Jobs and Restaurant & Food Service Jobs

(46 - 60 of 536)
  1. About . Day:1 Medical, Dental, Vision Benefits for eligible colleagues . Competitive Pay . Paid Time Off . Flexible Holiday Time:Off and Flexible Scheduling . Fully Funded Education Benefits (100 tuition coverage including books and fees) . Instan...
    1 day ago on Tip Top Job
  2. About . Day:1 Medical, Dental, Vision Benefits for eligible colleagues . Competitive Pay . Paid Time Off . Flexible Holiday Time:Off and Flexible Scheduling . Fully Funded Education Benefits (100 tuition coverage including books and fees) . Instan...
    1 day ago on Tip Top Job
  3. Schedule: Full time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities. Please Provide As Much Availability That Works With Your Schedule. Age Requirement: Must be 18 years or older Location: Lake Gro...
    1 day ago on Tip Top Job
  4. Do you enjoy preparing delicious meals? Are you compassionate and have a longing to serve individuals who may struggle with health and physical limitations? Would you like to foster your passion for the culinary arts? If you are interested in join...
    1 day ago on Tip Top Job
  5. Ridgeway Post Acute is a reputable provider of post-acute care services, dedicated to delivering exceptional care and support to our residents. We strive to create a warm and welcoming environment where residents can thrive and receive the highest...
    2 days ago on Equest
  6. Schedule: Full time Availability: Applying To This Requisition Allows You To Be Considered For Multiple Opportunities. Please Provide As Much Availability That Works With Your Schedule. Age Requirement: Must be 18 years or older Location: Lake Gro...
    1 day ago on Tip Top Job
  7. Overview : The shift lead shares in management responsibilities related mainly to their department in opening, shift change, during service, and closing. He or she follows checklists and policies to ensure a smooth operation. He or she has limited...
    2 days ago on The Resumator
  8. We are hiring Dietary Cook. Job Description: Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness and dietary restrictions, and arranging and garnishing the dishes. Yo...
    2 days ago on Equest
  9. Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability to prepare tasteful meals and to cook a variety of foods in large quantities. Ability to follow prepared menus and portion control guides. Ability to prepare ...
    2 days ago on Equest
  10. Job Description We are Invited At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create magic moments and enrich lives...
    Seal Beach, California, United States ·2 days ago on Broadbean
  11. Gateway Post Acute is a 62-bed short-term rehabilitation and skilled nursing facility in Porterville, California. We are dedicated to providing personalized rehabilitation and nursing services to all who enter our doors. Our healthcare professiona...
    2 days ago on Equest
  12. Position: Food Services Cook Pay: Competitive Pay Are you looking to make a difference in the lives of others? Come join our Food Nutrition Service Team! NHC HealthCare Greenwood fosters an environment of teamwork and provides opportunities in a c...
    2 days ago on Equest
  13. General PurposeThe dietary aide assignments are determined by the needs basis on the activity of the shift. He/she is reports to the Cook and Dietary supervisor.Essential Duties• Must be able to learn food service routine within a short period.• S...
    2 days ago on Equest
  14. Property Description The Davenport Grand Hotel is a premier luxury hotel located in the heart of Spokane, WA, offering an exceptional work environment for those seeking a rewarding career in hospitality. As a job applicant, joining the team at Th...
    Davidson Hospitality Group ·3 days ago on Broadbean
  15. It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor. He/she is reports to the Dietary supervisor. Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner. Ability ...
    2 days ago on Equest
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