Jobs

Full Time Restaurant & Food Service Jobs at Rick Erwins Dining Group in Hendersonville, North Carolina

(1 - 15 of 18)
  1. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantList
  2. Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in...
    Over 4 weeks ago on ApplicantList
  3. … Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in...
    Over 4 weeks ago on ApplicantList
  4. Summary of Position: Provide welcoming, timely and accurate service while preparing the highest quality beverages to our guests. Interact with our guests and ensure they have a great experience when dining with us. At all times, bartenders are e...
    Over 4 weeks ago on ApplicantList
  5. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantList
  6. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantList
  7. Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Keep trash area and outside of restaurant clean. Duties & Responsibilities: Load, run and unload the dish ma...
    Over 4 weeks ago on ApplicantList
  8. Summary of Position: Welcome and warmly greet guests on arrival. Answer the telephone, take reservations and manage the efficient and timely seating of our guests. Display hospitality and professionalism to our guests at all times, take pride in...
    Over 4 weeks ago on ApplicantList
  9. Level 10 is located on the 10th floor of the AC Hotel in the heart of downtown Spartanburg. The ideal candidate will be friendly, devoted, curious, and have a strong passion for food. We are looking for individuals who are confident that they will...
    Over 4 weeks ago on ApplicantList
  10. Summary of Position: Provide welcoming, timely and accurate service while preparing the highest quality beverages to our guests. Interact with our guests and ensure they have a great experience when dining with us. At all times, bartenders are e...
    Over 4 weeks ago on ApplicantList
  11. The Executive Chef builds relationships with our team and our guests to create a memorable dining experience for our guest. The Executive Chef focuses on food quality, cleanliness, sanitation and running a smooth operation in an excellent manner. ...
    Over 4 weeks ago on ApplicantList
  12. Sous Chef / Executive Sous Chef Looking for an individual with a professional attitude that works well with others and can lead, train, develop line cooks. An individual with a great work ethic and attitude that aspires to bring out excellence in...
    Over 4 weeks ago on ApplicantList
  13. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantList
  14. Summary of Position: Guest satisfaction in our restaurant revolves around the food quality, appearance and overall dining experience. The line cook is responsible for the daily preparation of food items in his/her assigned station. Duties & Re...
    Over 4 weeks ago on ApplicantList
  15. Summary of Position: Wash and clean tableware, pots, pans and cooking equipment. Keep the dishroom and equipment clean and organized. Keep trash area and outside of restaurant clean. Duties & Responsibilities: Load, run and unload the dish ma...
    Over 4 weeks ago on ApplicantList
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