Jobs

Restaurant & Food Service Jobs at Legacy Hospitality in Albuquerque, New Mexico

(1 - 8 of 8)
  1. RESTAURANT BUSSER JOB DESCRIPTION Job Class: Non-Exempt Reports To: Food & Beverage Supervisor Busser- Marriot Pyramid Assist servers to maintain service efficiency and ensure guest satisfaction by maintaining cleanliness of the front of ...
    5 days ago on ApplicantPRO
  2. POSITION SUMMAR Y : The Banquet Manager oversees all aspects of a banquet or event, including set-up, menu selection and food presentation, serving, and cleanup while focusing on detail and quality presentation and customer service. Banquet manage...
    5 days ago on ApplicantPRO
  3. Job Summary: The Barista will prepare and serve specialty coffee, other beverages, and select food items to patrons. Duties/Responsibilities: Prepares and serves hot and cold beverages, such as coffee, blended coffee, and tea, to patrons; corr...
    1 week ago on ApplicantPRO
  4. Job Class: Non-Exempt / Reports To: Banquet Captain/Banquet Manager POSITION SUMMARY: To provide all guests with an entertaining and enjoyable dining experience, by serving food and beverages through quality service in the most efficient manner...
    1 week ago on ApplicantPro, TalentPlusHire
  5. POSITION SUMMARY: The Banquet Bartender is responsible for promptly serving alcoholic and non-alcoholic beverages for all banquet functions according to established service standards. ESSENTIAL FUNCTIONS AND RESPONSIBILITIES: NOTE: Legacy Devel...
    1 week ago on ApplicantPro, TalentPlusHire
  6. POSITION SUMMARY: The Mixologist / Bartender is responsible for preparing and serving drinks by following recipes at all times as well as serving food and treating guests in a friendly manner by being outgoing and communicative. ESSENTIAL FUNCT...
    1 week ago on ApplicantPro, TalentPlusHire
  7. POSITION SUMMARY: The Host / Hostess is responsible for extending a warm, friendly, and immediate greeting to guests at the door and seat guests, presenting clean menus in a professional and quick manner. This position is also responsible for d...
    1 week ago on ApplicantPro, TalentPlusHire
  8. Job Class: Non-Exempt / Reports To: Chef de Cuisine/Sous Chef POSITION SUMMARY: The Line Cook is directly responsible for all kitchen functions including preparation and maintenance of quality standards; sanitation and cleanliness, preparation,...
    1 week ago on ApplicantPRO

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